Flying below the radar yesterday was the release of Le Petit de Ducru-Beaucaillou, effectively the third wine of St-Julien Super Second, Ducru-Beaucaillou. We really enjoyed tasting this and at £271 per dozen it has some of the pizzazz of the grand vin.
Le Petit is made from vines that formerly belonged to Lalande-Borie, now added to the Ducru estate, with the name changing from 2019 vintage. It also includes declassified fruit from the grand and deuxième vin. Lalande-Borie was owned by the Bories for many years and this is reflected in the quality of the vineyards, on classic St-Julien gravel terroirs.
The blend is 75% Merlot, 20% Cabernet and 5% Petit Verdot, aged for 12 months in 43% new oak. We found the 2022 impressively dense and well-structured, but still showing lots of graphite, cassis and tobacco aromas that evoke the style of St-Julien.
Bruno Borie has managed production down from an average of 20,000 cases per annum in the 1980s to around half that today...a story repeated at most of the best Cru Classé estates. It may help put price increases in context if we remember that, on top of the reduction in total production, increasingly, estates like these will reduce the volume of grand vin produced, sending more fruit to the second and third wines, in the pursuit of the best possible quality. Vintages from twenty years ago may contain fruit from plots that would never make it into the grand vin today.
2022 Le Petit de Ducru-Beaucaillou had loads of personality and flare when we tasted it and we recommend adding some to your cellar this year.
Offered en primeur, landing spring 2025.
Magnums available with £15 ex-VAT bottling surcharge, please enquire for other formats.
All previous offers of 2022 Bordeaux can be found here.
To order, e-mail us at sales@richardkihl.ltd.uk
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